In New York, people will travel miles–or at least a few subway stops–for a steaming cup of this sweet, thick brew from chocolatier Jacques Torres. Its heady combination of chocolate, cinnamon, and chili peppers is absolutely delicious.
$18.00 for an 18-ounce tin, Jacques Torres
December 10th, 2007 at 7:18 pm
You can’t go wrong with a name like Wicked Hot Chocolate. It reminds me of the shop Juliette Binoche’s character operated in Chocolat. YUM!